Monday, January 2, 2012

Bacon

While walking through the commissary I was looking for something yummy to make.  I decided that I should make bacon-wrapped pizza rolls.  So I bought my supplies, see below:



It was a fairly easy recipe:  Pre-heat oven (I set it at about 230ºC, which is about 10ºC higher than the pizza rolls bag called for).  Then I cut the bacon in half and wrapped it around the rolls.

The pizza rolls ready for the oven


This was about half-way through cooking.  I forgot to get a picture of them after they were done.  But these things tasted amazing!

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